Thursday, November 16th
1pm: Gates open for BBQ Team parking
Friday, November 17th
9am: Box distribution begins at judging hall; pick up ground beef for Kids 'Que when you get your boxes!
4pm: Cooks' Meeting at judging hall (all teams including Kids 'Que)
6pm: Dessert Challenge Turn-in time
Saturday, November 18th - OPEN TO PUBLIC
6:45am: Cooks' Church at judging hall
7am: Festival vendor load-in begins
10am: Festival open to public
Judge check-in
11am: Judges' meeting at judging hall
12pm: Chicken Turn-in
12:30pm: Rib Turn-in
1pm: Pork Turn-in
1:30pm: Brisket Turn-in (PRO ONLY)
2:30pm: Kids 'Que Turn-in
4:30pm: Festival closed
5pm: BBQ Awards at stage
When
Where
Cost
